Director Food & Beverage
Vancouver’s newest & largest destination resort Hotel and Casino is seeking a Director Food & Beverage 600 rooms, 6 F&B outlets, cutting edge Food & Beverage venues. Excellent Salary and Benefit Package
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Executive Chef
Executive Chef, for Renowned First Class Luxury Hotel – Resort, British Columbia Strong Leadership abilities team management skills, effective decision making abilities and able to direct staff diplomatically. Must be able to develop an annual budget. Looking for an established Executive Chef with a fine dining background and very trend conscious culinary skills, and eye […]
Food Production Supervisor
Our client is a well known International Foodservice Company. POSITION SUMMARY: Reporting to the Executive Chef, the Food Production Supervisor leads, manages and coaches the food management team in a high volume food assembly kitchen. The facilities produce thousands of plated hot and cold meals daily. Culinary/Business Diploma and/or 5 years experience that is directly […]
Executive Chef / Director Food & Beverage
Excellent Career Opportunity: Voted 1st Class Winter & Summer Resort in Canada is fast-growing, progressive, and promotes from within. Leading Resort is seeking an Executive Chef / Director Food & Beverage 11 F&B outlets, from coffee shops, bar & lounges, multiple patios, casual and upscale casual fare to theme & fine dining Restaurants. The ideal […]
Food and Beverage Manager, Turks & Caicos 5 Star Resort Hotel
5 Star International Resort Hotel This well established, Luxury Resort is part of an international Hotel & Resort chain, catering to a sophisticated international clientele. This Resort is a member of a prestigious international Hotel and Resort Club/Brand. This award winning Resort has numerous outlets from casual to European 3 star gourmet dining. Combine your […]
RESTAURANT MANAGER, DOWNTOWN VANCOUVER
Employment Details: RESTAURANT MANAGER for upscale-casual, trend-conscious, very busy, very popular, Restaurant. This Restaurant is known for its Pacific Northwest Cuisine with an emphasis on fresh local ingredients. The ideal RESTAURANT MANAGER possesses excellent management and customer service skills, and wine knowledge. Excellent working atmosphere.We are looking for a high energy, positive, friendly, professional Restaurant […]
HEAD CHEF, BOUTIQUE HOTEL VANCOUVER ISLAND
Employment Details: HEAD CHEF required for Restaurant, Lounge in beautiful seaside Boutique Resort Hotel on Vancouver Island. Spectacular views. Head Chef, must have excellent trend-conscious Culinary skills, and leadership qualities. Country: VANCOUVER ISLAND, SEASIDE TOWN Salary: EXCELLENT SALARY PACKAGE, AND EXCELLENT WORKING CONDITIONS AND LIFESTYLE