HEAD CHEF

HEAD CHEF REQUIRED FOR BUSY RESTAURANT AND LOUNGE BURNABY   Very positive/friendly working environment. We are looking for an experienced, highly motivated, creative,  Hands-On HEAD CHEF. This is an exceptional opportunity for a talented CHEF heading the kitchen in this popular, trend-conscious restaurant-lounge. Casual – Upscale Casual, Pacific North West Cuisine Job Description: The Head […]

Sous Chef, Restaurant, Waterfront Dining

SOUS CHEF, RESTAURANT, Waterfront Dining Part of an UPSCALE, 4 STAR HOTEL CHAIN VANCOUVER Sous Chef required for a well known 4 **** Vancouver Hotel Chain, Restaurant. Renowned, very popular, well-established Fine Dining Restaurant. Contemporary award-winning Pacific North West Cuisine with an emphasis on fresh Seafood. We are looking for a talented, highly motivated, creative, […]

Executive Chef, Italian Restaurant

Executive Chef for New-Opening of Prime, High–End Italian Restaurant Vancouver, BC Excellent Career Opportunity Dietzel International is searching for an Executive Chef required for a New-Opening, High-end Italian Restaurant, fine dining and upscale cuisine & service. This Restaurant is part of a progressive, growing, small BC Hotel & Restaurant chain. The Restaurant will be open […]

Restaurant Manager

RESTAURANT MANAGER, LEADING 4 STAR HOTEL DOWNTOWN VANCOUVER Dietzel International is searching for a Restaurant Manager, excellent Hotel restaurant and location in Downtown Vancouver. Excellent Career Opportunity: Small Hotel Chain is fast-growing, progressive, and promotes from within. Leading 4 Star Hotel is seeking a Restaurant Manager. This is an ideal position for an active and […]

EXECUTIVE CHEF NEW RESTAURANT – BISTRO OPENING

EXECUTIVE CHEF NEW RESTAURANT – BISTRO OPENING EDMONTON, AB Cutting edge, new contemporary Bistro Restaurant & licensed Café, embracing the need for a healthier diet and an increase in plant-based food menu in a beautiful modern setting. This new Bistro Restaurant concept provides a healthy, innovative, high quality food menu, incorporating vegetarian, vegan and raw […]

General Manager, Waterfront Resort & Marina

General Manager, WATERFRONT RESORT & MARINA Gulf Islands in British Columbia We are currently seeking a General Manager for a high end, Waterfront Resort & Marina, Gulf Islands in British Columbia. Our client is a well-known boutique Resort. The Resort & Marina is expanding and growing. This is a year round position, summer being the […]

Banquet Chef

Banquet Chef 1st class, 4 season luxury Resort & Spa in Ontario includes a Golf Course, Winery and Ski & Snowboarding hills. This prestigious Resort is seeking a BANQUET CHEF. This award winning Resort features multiple outlets and banquet rooms including in-door and stunning out-door catering function spaces for corporate, weddings and special event catering. […]

Sous Chef, 4 Star Vancouver Hotel

Sous Chef required for 4 Star established downtown Vancouver Hotel. Company owns other hotels and restaurants in British Columbia. Would also consider a Senior Chef de Partie who is ready to take on a Sous Chef role. Restaurant a la carte and banquet experience required. Company is expanding, and likes to promote from within. Excellent […]

Kitchen Manager, Restaurant

New Restaurant located in Resort Hotel looking for experienced Kitchen Manager. Must have excellent leadership and excellent organizational/computer skills. Busy, Waterfront Location. Excellent Career Opportunity. Okanagan City location.

Head Chef Vancouver, Boutique Senior Retirement Facility

Boutique Senior’s Home. Excellent working conditions. A dream come true for the experienced Chef. Responsible for all aspects of the kitchen and food preparation, including menu development for a senior’s facility.   This is a DREAM Job to keep! Great Working environment. Work “regular” hours.  Work Monday to Friday, 10am – 6 pm Excellent Salary […]

Restaurant Executive Chef, Waterfront Restaurant

Restaurant Executive Chef (hands-on) required for a well known Landmark Restaurant, Vancouver, fine dining and upscale casual and lounge & bar service. This Restaurant is part of a progressive small BC Hotel & Restaurant chain.The Restaurant is known for it’s cutting edge, contemporary award-winning Pacific North West Cuisine. The ideal candidate is a motivated Chef […]

Executive Chef, Restaurant

Executive Chef For Renowned, Oceanfront Location, Vancouver Area Excellent Career Opportunity POSITION: Executive Chef The Executive Chef must be able to direct and supervise the entire kitchen operations, while providing professional leadership and training to kitchen personnel. Responsibilities include ensuring all food preparation and plate presentation meets our commitment to quality for the Restaurant.Complete quality control checks […]

Restaurant Manager, Hotel

Searching for a Restaurant Manager, excellent Hotel restaurant and location in Downtown Vancouver. Excellent Career Opportunity: Small Hotel Chain is fast-growing, progressive, and promotes from within. Leading 4 Star Hotel is seeking a Restaurant Manager.
This is an ideal position for an active and involved leader who is experienced in Restaurant management. Excellent, professional working environment.The Restaurant […]

Sous Chef, High Volume Food Production

Sous Chef, High Volume Food Production Our client is a large, well known International Foodservice Company with production facilities in Canada, (Toronto, Vancouver) Asia and Europe. The facilities produce thousands of plated hot and cold meals daily. The Food Production varies of different food styles from 5 Star gourmet menues to casual snacks. Reports directly to […]

Sous Chef

SOUS CHEF, LEADING 4 STAR HOTEL VANCOUVER Sous Chef required required for a well known downtown Vancouver Hotel. Multiple outlets, including fine dining and upscale casual restaurants, lounge & bar, room service and banquet facilities. We are looking for an experienced, highly motivated, creative, SOUS CHEF. This is an exceptional opportunity for a Chef de Partie, looking […]

Dietzel Job Postings

Operations Supervisor, High-Volume International Food Production Facility, Vancouver, BC

We are currently seeking an energetic Operations Supervisor with strengths in food production logistic functions and an understanding of the particular demands of excellent service standards. Our client is a very large well known International Foodservice Company. This position is for the Vancouver, British Columbia location. SHORT JOB DESCRIPTION: Reporting to the Manager of Operations […]

Dietzel Job Postings

General Manager, Resort Hotel

We are currently seeking a General Manager for a very high end, Resort Hotel in British Columbia. This is a year round position with winter and summer peak seasons. Combine your experience and your passion of the great outdoors by joining the team at this internationally renowned, luxury wilderness Resort in British Columbia. The General […]

Dietzel Job Postings

General Manager, Hotel / Resort

General Manager for a very high end, Wilderness Resort & Spa in British Columbia. Our client is a well-known boutique Resort & Spa catering to sophisticated international clients.  This is a year round position with winter and summer peak seasons.

Dietzel Job Postings

Director Food & Beverage

Vancouver’s newest & largest destination resort Hotel and Casino is seeking a Director Food & Beverage 600 rooms, 6 F&B outlets, cutting edge Food & Beverage venues. Excellent Salary and Benefit Package

Dietzel Job Postings

Executive Chef

Executive Chef, for Renowned First Class Luxury Hotel – Resort, British Columbia Strong Leadership abilities team management skills, effective decision making abilities and able to direct staff diplomatically. Must be able to develop an annual budget. Looking for an established Executive Chef with a fine dining background and very trend conscious culinary skills, and eye […]

Dietzel Job Postings

Food Production Supervisor

Our client is a well known International Foodservice Company. POSITION SUMMARY: Reporting to the Executive Chef, the Food Production Supervisor leads, manages and coaches the food management team in a high volume food assembly kitchen. The facilities produce thousands of plated hot and cold meals daily. Culinary/Business Diploma and/or 5 years experience that is directly […]

Dietzel Job Postings

Executive Chef / Director Food & Beverage

Excellent Career Opportunity: Voted 1st Class Winter & Summer Resort in Canada is fast-growing, progressive, and promotes from within. Leading Resort is seeking an Executive Chef / Director Food & Beverage 11 F&B outlets, from coffee shops, bar & lounges, multiple patios, casual and upscale casual fare to theme & fine dining Restaurants. The ideal […]

Dietzel Job Postings

Food and Beverage Manager, Turks & Caicos 5 Star Resort Hotel

5 Star International Resort Hotel This well established, Luxury Resort is part of an international Hotel & Resort chain, catering to a sophisticated international clientele. This Resort is a member of a prestigious international Hotel and Resort Club/Brand. This award winning Resort has numerous outlets from casual to European 3 star gourmet dining. Combine your […]

Dietzel Job Postings

RESTAURANT MANAGER, DOWNTOWN VANCOUVER

Employment Details: RESTAURANT MANAGER for upscale-casual, trend-conscious, very busy, very popular, Restaurant. This Restaurant is known for its Pacific Northwest Cuisine with an emphasis on fresh local ingredients. The ideal RESTAURANT MANAGER possesses excellent management and customer service skills, and wine knowledge. Excellent working atmosphere.We are looking for a high energy, positive, friendly, professional Restaurant […]

Dietzel Job Postings

HEAD CHEF, BOUTIQUE HOTEL VANCOUVER ISLAND

Employment Details: HEAD CHEF required for Restaurant, Lounge in beautiful seaside Boutique Resort Hotel on Vancouver Island. Spectacular views. Head Chef, must have excellent trend-conscious Culinary skills, and leadership qualities. Country: VANCOUVER ISLAND, SEASIDE TOWN Salary: EXCELLENT SALARY PACKAGE, AND EXCELLENT WORKING CONDITIONS AND LIFESTYLE